Our vineyards are located in the sloping, sandy soils at the westernmost edge of the Sta. Rita Hills, where a cool maritime influence results in a slow, deliberate ripening of the grapes.

Alma Rosa produces terroir-focused wines that are vibrant, layered and balanced.

Natural wines from 1st certified organic, biodynamic & sustainable vineyard

WINE. MUSIC. VINTAGE. Highly crafted, soulful wine meets rock n' roll vibes

BARDEN focuses exclusively on the terroir of the Sta. Rita Hills sourcing fruit from top vineyards in the appellation, showcasing the region’s classic typicity for Chardonnay, Pinot Noir and Syrah.

Founded in 1996 by Greg Brewer, Wine Enthusiast's 2020 Winemaker of the Year.

Our goal at Caella Wines is to bring you the finest product from California vineyards that showcase the terroir and highlights the individual region we have selected our grapes from.

Camins 2 Dreams is a family-owned winery founded in 2017 by the wife winemaking duo, Tara Gomez, a member of the Santa Ynez Band of Chumash Indians, and Mireia Taribó, hailing from Catalunya. 

Where wine, stories, and cultures blend together. We craft small-batch, co-fermented wines from vineyards across Santa Barbara County – layered, expressive, and unmistakably ours. We can’t wait to share a glass with you.

Single Vineyard | Sustainable | Sta. Rita Hills

Family owned and organically farmed, Donnachadh Vineyard is located on Santa Rosa Road in the Sta. Rita Hills AVA of Santa Barbara County.

We formed Dragonette Cellars a decade ago, committing ourselves to the ideal of personally handcrafting wines of distinction from the finest vineyard sites in Santa Barbara County.

Dusty Nabor Wines is a boutique producer of Santa Barbara County Wines striving to produce site specific wines with minimal intervention.

Estate Grown Chardonnay, Pinot Noir, Syrah and Grenache. Family-Owned.

Kathy Joseph established Fiddlehead Cellars in 1989 to capture the pure essence of two distinguished grape  varietals – Sauvignon Blanc and Pinot Noir.

Dedicated to producing ageworthy luxury Pinot and sparkling wine since 2000.

No visit to Sta. Rita Hills is complete without a stop at Foley Estates’ stunning Rancho Santa Rosa property. 

Founded by Bill Wathen and Dick Doré in 1985. Minimalist winemaking. Sustainable wine-growers. Solar-powered winery.

Kurt Russell's wines produced from the Sta. Rita Hills AVA. Award winning Pinot Noir & Chardonnay!

World-class winegrowing.
Legacy of stewardship.
An extraordinary setting.

To date, up to ten different Pinot Noirs are produced annually at Hitching Post, many vineyard designated and sourced from highly acclaimed, local vineyards including Sanford & Benedict, Fiddlestix, and Bien Nacido.

Four generations of the Hibbits family have farmed the Lompoc Valley, building a diverse and successful farming operation run today by Art Hibbits. His ranch features prime topsoil over 30 feet deep in places, and has supported a wide array of nuts, vegetables, seed crops as well as cattle grazing, for over a century.

Husband and wife winemaking team PETER HUNKEN and AMY CHRISTINE bring a combined four decades of winemaking experience to Holus Bolus.

Pioneering Santa Barbara winemaking since 1977.

Estate grown pinot noir, chardonnay and syrah from our vineyard & winery

From vineyard to cellar, we are dedicated to refining our craft—producing wines that marry precision with complexity, designed to age gracefully and evolve over time.

We have an irrefutable dedication to the pursuit of excellence and hope that our heart and soul are reflected in the wine. Certified organic estate.

Lompoc wine factory is a Co-Op winemaking facility offering custom crush services, temperature-controlled storage,label design, and more.

Established in 1982 by Rick Longoria, Longoria Wines was founded with the goal of crafting artisanal wines sourced from the finest vineyards across Santa Barbara County.

Loubud produces hand crafted sparkling wine (think Champagne!) and hand carved wooden puzzles in Santa Barbara County.

Three decades of farming exceptional, cold-climate wines in the Sta. Rita Hills of Santa Barbara County. We take great pride in our commitment to “winegrowing"—working in harmony with Mother Nature to nurture our land through organic and sustainable farming practices.

Montemar is a small family-owned winery and our 2nd generation winemaker continues the tradition of making artisanal hand-crafted wines.

Dave Phinney’s Sta. Rita Hills Vineyard and Wines

Family-owned winery highlighting the Sta. Rita Hills and Central Coast AVAs.

Peake Ranch is one of the premier Santa Ynez wineries. We produce award-winning wines from our estate vineyards, including Pinot Noir, Chardonnay, and Syrah.

Piazza Wines is a boutique, family-owned winery rooted in the diverse and dynamic terroir of Santa Barbara County.

Family owned vineyard planted in 2001 exclusively to Pinot Noir.  

SAMsARA produces limited releases of Pinot Noir, Syrah, Grenache and Chardonnay from carefully selected micro-sites within Sta. Rita Hill’s most distinctive vineyards.

Sandhi is a small production California winery focusing on select vineyards from the Sta. Rita Hills in Santa Barbara County and was founded in 2010.

Planted to the first Pinot Noir vines in Santa Barbara County, our Sanford & Benedict vineyard proves that great wines come from great vineyards. Taste the difference in our Burgundy-style beauties.

Pinot Noir & Chardonnay that set a new definition for iconic wines from the New World

Nano-winery who is lucky to be the sole producer from Hibbits Ranch vineyard SRH

Spear Vineyards & Winery is a family owned, sustainably farmed and herbicide-free vineyard nestled in the heart of the Sta. Rita Hills Appellation.

Inspired by a summer trip to France in 2008, we began making wine in a second story, white-carpeted apartment in West Hollywood. 

tercero wines is the brainchild of Larry Schaffer, who is the owner and winemaker. Larry did not start out in the wine industry – most who are in it do not – but his past has led him to exactly where he is and should be.

Pinot Noir and Chardonnay from the southwest corner of the Sta. Rita Hills.

The wines we make today are a culmination of four decades pursuing excellence with the fruit grown in our region. We believe that a history like ours is an asset only insofar as it is defined by evolution.

The Set is a brainchild of brothers Billy & Christopher Hines with a mission to bring exceptional wines to the tables of family and friends, inspired by Southern hospitality and charm.

All wines produced under the Thorne brand are estate grown from Rio Vista Vineyards and include a crisp Rosé of Pinot Noir in addition to the stately Pinots.

We’ve spent over two decades learning what it takes to make wines of distinction, wines that evoke place of origin. Wines that we want to drink – and wines that we hope you’ll want to drink, too.

Tyler is dedicated to producing wines of delicacy and balance, where structure and nuance are favored above all else.