2026 Members
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Alma Rosa Winery & Vineyards
Alma Rosa produces terroir-focused wines that are vibrant, layered and balanced.
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Ampelos Cellars
Natural wines from 1st certified organic, biodynamic & sustainable vineyard
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Babcock Winery & Vineyards
WINE. MUSIC. VINTAGE. Highly crafted, soulful wine meets rock n' roll vibes
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Barden Wines
BARDEN focuses exclusively on the terroir of the Sta. Rita Hills sourcing fruit from top vineyards in the appellation, showcasing the region’s classic typicity for Chardonnay, Pinot Noir and Syrah.
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Brewer - Clifton
Founded in 1996 by Greg Brewer, Wine Enthusiast's 2020 Winemaker of the Year.
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Caella Wines
Our goal at Caella Wines is to bring you the finest product from California vineyards that showcase the terroir and highlights the individual region we have selected our grapes from.
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CrossHatch Winery
Where wine, stories, and cultures blend together. We craft small-batch, co-fermented wines from vineyards across Santa Barbara County – layered, expressive, and unmistakably ours. We can’t wait to share a glass with you.
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Dierberg Winery and Vineyards
Single Vineyard | Sustainable | Sta. Rita Hills
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Donnachadh Family Wines
Family owned and organically farmed, Donnachadh Vineyard is located on Santa Rosa Road in the Sta. Rita Hills AVA of Santa Barbara County.
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Dragonette Cellars
We formed Dragonette Cellars a decade ago, committing ourselves to the ideal of personally handcrafting wines of distinction from the finest vineyard sites in Santa Barbara County.
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Evan's Ranch
Estate Grown Chardonnay, Pinot Noir, Syrah and Grenache. Family-Owned.
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Flying Goat Cellars
Dedicated to producing ageworthy luxury Pinot and sparkling wine since 2000.
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Foley Estates Vineyard & Winery
No visit to Sta. Rita Hills is complete without a stop at Foley Estates’ stunning Rancho Santa Rosa property.
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Foxen Vineyard & Winery
Founded by Bill Wathen and Dick Doré in 1985. Minimalist winemaking. Sustainable wine-growers. Solar-powered winery.
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GoGi Wines
Kurt Russell's wines produced from the Sta. Rita Hills AVA. Award winning Pinot Noir & Chardonnay!
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Groundstar Vineyard
World-class winegrowing.
Legacy of stewardship.
An extraordinary setting. -

Hartley-Ostini Hitching Post Wines
To date, up to ten different Pinot Noirs are produced annually at Hitching Post, many vineyard designated and sourced from highly acclaimed, local vineyards including Sanford & Benedict, Fiddlestix, and Bien Nacido.
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Hibbits Ranch Vineyard
Four generations of the Hibbits family have farmed the Lompoc Valley, building a diverse and successful farming operation run today by Art Hibbits. His ranch features prime topsoil over 30 feet deep in places, and has supported a wide array of nuts, vegetables, seed crops as well as cattle grazing, for over a century.
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Holus Bolus & The Joy Fantastic
Husband and wife winemaking team PETER HUNKEN and AMY CHRISTINE bring a combined four decades of winemaking experience to Holus Bolus.
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Ken Brown Wines
Pioneering Santa Barbara winemaking since 1977.
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Kessler Haak
Estate grown pinot noir, chardonnay and syrah from our vineyard & winery
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Kosta Browne
From vineyard to cellar, we are dedicated to refining our craft—producing wines that marry precision with complexity, designed to age gracefully and evolve over time.
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LaBarge
We have an irrefutable dedication to the pursuit of excellence and hope that our heart and soul are reflected in the wine. Certified organic estate.
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Longoria Wines
Established in 1982 by Rick Longoria, Longoria Wines was founded with the goal of crafting artisanal wines sourced from the finest vineyards across Santa Barbara County.
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Mail Road Wines
We strive to produce wines of uncompromising excellence and distinction. Impossible-to-forget wines. Wines that open hearts and engage minds. Wines that are powerful, yet graceful and balanced. Wines that reveal the passion and uncompromising craft that went in their creation.
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Melville Vineyards and Winery
Three decades of farming exceptional, cold-climate wines in the Sta. Rita Hills of Santa Barbara County. We take great pride in our commitment to “winegrowing"—working in harmony with Mother Nature to nurture our land through organic and sustainable farming practices.
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Our Lady of Guadalupe
Dave Phinney’s Sta. Rita Hills Vineyard and Wines
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Pali Wine Co.
Family-owned winery highlighting the Sta. Rita Hills and Central Coast AVAs.
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Samsara
SAMsARA produces limited releases of Pinot Noir, Syrah, Grenache and Chardonnay from carefully selected micro-sites within Sta. Rita Hill’s most distinctive vineyards.
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Sea Smoke Winery
Pinot Noir & Chardonnay that set a new definition for iconic wines from the New World
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Seagrape Wine Company
Nano-winery who is lucky to be the sole producer from Hibbits Ranch vineyard SRH
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Spear Vineyards & Winery
Spear Vineyards & Winery is a family owned, sustainably farmed and herbicide-free vineyard nestled in the heart of the Sta. Rita Hills Appellation.
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Sweetzer Cellars
Inspired by a summer trip to France in 2008, we began making wine in a second story, white-carpeted apartment in West Hollywood.
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The Hilt Estate
Pinot Noir and Chardonnay from the southwest corner of the Sta. Rita Hills.
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The Set
The Set is a brainchild of brothers Billy & Christopher Hines with a mission to bring exceptional wines to the tables of family and friends, inspired by Southern hospitality and charm.
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Thorne Wines
All wines produced under the Thorne brand are estate grown from Rio Vista Vineyards and include a crisp Rosé of Pinot Noir in addition to the stately Pinots.
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Tomi Cellars
We’ve spent over two decades learning what it takes to make wines of distinction, wines that evoke place of origin. Wines that we want to drink – and wines that we hope you’ll want to drink, too.